Get to know about the biology and best practice for grading, holding, transport and storage of live mussels. These are the main steps of the live mussels value chain. You can click on the picture below and be re-directed to the training material that we gathered for each step of the value chain. By clicking on transport for instance you can find fact sheets with recommendations to the industry, or protocol and best practices on transport live mussels.
Alternatively you can check the categories section where you can find the different types of training material that were created for all steps of the value chain. Click the image below.
You are also invited to fill in a brief general Questionnaire about the training material and its usefulness, it only takes 1 minute of your time.